Josephine’s Restaurant, set in a 1792 log home in historic Marietta, offers fine international cuisine in a comfortable atmosphere. Exposed beams, fireplaces and classic design are joined by arrangements of fresh fruit and flowers in making guests feel at home. The menu is eclectic, changing with the seasons and designed by chef/owner, Daniel LeBoon, whose creativity and innovation are as important ingredients as the fresh foods he chooses. Also a Certified Sommelier, his wine list reflects the best up-and-coming vineyards of the world.

Hours of Operation:
Tuesday thru Saturday
5:00pm thru 9:00pm

Phone: (717) 426-2003
We can often accommodate groups of 20 or more at other times during the week.  Please call for availability.